Iced Mocha "Grande" (Medium) size: 2 shots espresso 3 shots bar mocha mix (think jello pudding, unsweetened) Ice & 2% milk Mix and pour over ice. Iced Frappucino 12 (or so) oz. of frappucino mix (concentrated espresso and coffee/skim milk combo) ice 3 or 4 shots of bar mocha mix Blend for 20 seconds. To try these at home... Iced mocha 2 shots espresso (or concentrated coffee, I prefer Illy Brand) 2% milk about 5-7 spoonfuls of Hershey's choc. syrup Mocha Frap: Follow the chocolate-centered directions here, but use the frappucino base mix on this Web site (http://www.mahalo.com/How_to_Make_a_Frappuccino) Hope this helps! Source: Barnes & Noble Starbucks cafe experience.
2 cups per packet. Stir for 2 minutes. Then refrigerate for 5 minutes.
Yes, you can use Jello mix as temporary hair dye. It will last 7-10 washes.
No, you use the pudding mix as a dry ingredient.
You can use gelatin to thicken milk, I don't know how it would taste with lime jello though. Raspberry might be good.
Proabaly but you my not get the same results.
to me jello used to make a french vanilla pudding that was lighter on the vanilla, and lighter in color, i would increase milk to about 1/8 of cup. Or use a pudding stretcher (makes more) buy adding I think 1 teaspoon of cornstarch to the mix and an additional cup of milk, that would decrease the sweetness, of course you can add more sugar You can make pudding from scratch, all it is, is cornstarch, sugar and milk, maybe a touch of salt, and you add the vanilla
three tons, but can be reduced to .154 pounds
Add boiling water to the pack of Jello first, then 3/4 cup cold alcohol and 1/4 cup cold water. Mix and set in small cups, preferably the kind that are wax-coated (the kind they use for ketchup at McDonald's). If you use the small plastic medication cups the Jello sticks and you won't be able to pop the shot in your mouth. With the wax paper cups you can squeeze the Jello shot into your mouth with no waste. Enjoy!
Sure Jell is a white powder that comes in a box that is the size of a Jello or pudding box. You use it for making jams and jelly.
no, but to replace the pudding mix u can use mashed potato powder, BUT make sure u add cornflour to make it sticky, and maple syrup to make it sweet.
If you have tried Jello shots and you like them, well, you might want to try a "Pudding" shot? A friend of mine makes these and Jello shots, but, the Pudding shots blow the Jello shots away and are very easy to make. Step 1 Mix the milk and pudding together with electric mixer as directed on pudding box . Step 2 Add alcohol, make sure it's mixed well. Mix in the cool whip. Step 3 Pour into little individual cups that have lids. Keep in the freezer. NOTE: You can also use all different kinds of Pudding and alcohols to create different kinds of these shots. Below are some variations that I found. * vanilla + Rootbeer schnapps (=/- bailey's) = rootbeer float * vanilla + tequila rose = strawberry * chocolate + Khalua = cafe mocha * banana + coconut rum + blue maui = tropical flavor * vanilla + triple sec + orange vodka = orange creamsicle OR LAYER THREE FLAVORS: * Vanilla + tequila rose(strawberry), white chocolate plus vanilla vodka (vanilla), and chocolate plus vodka and chocolate liquer - NEOPOLITAN!! * Oh, and if you substitute the banana + rum for the vanilla, it tastes like a banana split! == * Pudding Shots 1 small pkg. choc. pudding (instant, not the cooking kind) 3/4 C. milk 1/4 C. Vodka 1/2 C. Bailey's Irish Cream 8 oz. Cool Whip