not all varieties are red or your plant may not be ripe as yet
my mom made a rhubarb pie. (rhubarb is some type of a fruit or vegtable)
Rhubarb is good if you have gout but don't use too much sugar.
You could use UN or OVER as prefixes for the word ripe.
That may be the colour of the variety that you are growing, other than that it is not yet ripe
You could use UN or OVER as prefixes for the word ripe.
Rhubarb Rhubarb was created in 1980.
The duration of Rhubarb Rhubarb is 1680.0 seconds.
tamil for rhubarb is rhubarb only
Rhubarb is ripe when the stalk is a dark red. If its still mostly green, it's not ready to be picked yet, unless you want it really sour! Actually, there are two types of rhubarb and several varieties of each type. Red rhubarb emerges with a red stalk that is completely red. It's ready to pick whenever you're ready to pick it, and a rhubarb that is constantly harvested will continue to send out new stalks until it gets too cool at night. Green rhubarb emerges green and will never turn completely red, no matter how long you wait. Some varieties will have a reddish base when the stalks get very thick. Both varieties do not get 'sweeter' as the stalks get bigger.
No. Rhubarb is acidic.
CHARMELON EVOLVION WHON IT TWER RIPE IT MUST EAT HUMANS TO BECAME RIPE!