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7UP Cake Ingredients:

1 1/2 cup Butter, softened

3 cups Sugar

5 Eggs

3 cups Flour

2 teaspoons Lemon extract

3/4 cup 7UP

Confectioner's sugar

Directions: Cream butter and sugar until smooth. Add eggs, one at a time, beating well after each addition. Add flour, lemon extract, and 7UP; mix well.

Pour into greased angel food (or bundt) pan. Bake 325F for 1 hour and 15 minutes or until done. Let stand for at least 10 minutes before removing from cake pan. Sprinkle with confectioner's sugar.

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17y ago

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