The word 'cheese' actually comes to English by a series of linguistic alterations, from the Latin word for cheese - caseus - which can also still be seen in the Spanish word for cheese - queso.
meat with cheese
cheese cookies
its an old latin word
cheese or bacon or wasbi
cheese and pickles in their stoves
Magcasevisio. It is a bunch of Latin words put together. Well the words big cheese and face.
The scientific name for cream cheese is "philadelphia," named after the city where it was first produced in the 19th century.
Cheddar cheese is the choice cheese that fits the semi-hard and light yellow description. It is ideal for making hamburgers and for salad making.
It comes from latin country such as the Caribbean and south America. It is usually eaten with crackers and cheese.
Cheese is not alive so it doesn't have a scientific name because foods don't have scientific names. Species of plants, animals, fungi, have Latin or 'scientific' names, but cheeses none of these.
The origin of the word cheese appears to be the Latin caseus,[2] from which the modern word casein is closely derived. The earliest source is probably from the proto-Indo-European root *kwat-, which means "to ferment, become sour".