These chemicals are called competitive inhibitors.
Enzymes are catalytic molecules that speed up the rates of reactions.(a) Explain why enzymes are necessary in biological systems.(b) Discuss three control mechanisms that regulate enzymatic activity.A) Enzymes decrease the amount of activation energy required for chemical reactions to occur.B) 1. Cofactors and Coenzymes- Inorganic ions and non protein organic molecules that are necessary to be present on the active site for some enzymes to work. These cofactors participate in the reaction and may even accept or contribute atoms to the reactions.2. Competitive and Noncompetitive inhibition- Limits the enzyme activity. This occurs when a molecule binds to an enzyme, either on the active site or allosteric site, and decreases its activity.3. Allosteric Regulation- Causes a different shape in the enzyme. May either inhibit or stimulate an enzymes activity.
Vegetables and fruits turn into chemical energy for your body.
Chemical compounds consists of bonds of different chemical elements. For example, table salt is sodium chloride, which is a compound that consists of sodium atoms with chloride atoms, the strong-smelling chemical you find in bleach. A chemical element, on the other hand, is a chemical made of a single atom. The atom has a shell that contains positive and negative charges, electrons, and other partials depending on the chemical properties. Extremely unstable elements emit a type of energy called radiation, usually in the form of ionizing radiation, the type you find released by an nuclear weapon.
To turn copper blue using a chemical process, you can apply a solution of ammonia and water to the copper surface. This will create a blue-green patina on the copper over time.
during photosynthisis SOLAR energy is the type of energy which plants turn into chemical energy
Inhibitors can turn off or reduce enzyme activity by binding to the enzyme and blocking its active site, preventing substrates from binding. Competitive inhibitors compete with substrates for the active site, while non-competitive inhibitors bind to a different site on the enzyme, altering its shape and reducing its activity. allosteric inhibitors bind to a site on the enzyme other than the active site, causing a conformational change that reduces enzyme activity.
i think it's the shape of the active site, the region where the enzyme comes into direct contact with the substrate. the shape of the active site is in turn determined by the structure of the enzyme, which is determined by the number and sequence of amino acids in the primary strucutre.(note that pH affects the shape of the active site as well.) just my guess.
Enzymes are catalytic molecules that speed up the rates of reactions.(a) Explain why enzymes are necessary in biological systems.(b) Discuss three control mechanisms that regulate enzymatic activity.A) Enzymes decrease the amount of activation energy required for chemical reactions to occur.B) 1. Cofactors and Coenzymes- Inorganic ions and non protein organic molecules that are necessary to be present on the active site for some enzymes to work. These cofactors participate in the reaction and may even accept or contribute atoms to the reactions.2. Competitive and Noncompetitive inhibition- Limits the enzyme activity. This occurs when a molecule binds to an enzyme, either on the active site or allosteric site, and decreases its activity.3. Allosteric Regulation- Causes a different shape in the enzyme. May either inhibit or stimulate an enzymes activity.
Aldolase is an enzyme found throughout the body, particularly in muscles. Like all enzymes, it is needed to trigger specific chemical reactions. Aldolase helps muscle turn sugar into energy.
Chuck Norris's Grandmother
The answer is actually microorganisms.In school we did a topic about it so it will be chemicals. Aleema hope it helpedxx
yes because it gets substrates that fit in and then when those product turn into more products the enzyme just moves on making more products
The molecule that an enzyme react with, works on, is called a substrate. The substrate varies from one enzyme to another. The active site is the 3-D shape on the enzyme where a substrate binds for the reaction to take place.
Inhibitors decrease the rate of a reaction. However the use of inhibitors can be useful in decreasing the rates of unwanted side reactions. For instance if Chemical A could turn into chemical B or chemical C, but chemical C was useless, an inhibitor could be used to reduce the amount of C formed and maximise the amount of B produced from A. This is especially important in industrial processes, where undesired products waste reactant and thus money.
An enzyme generally lowers the activation energy necessary for a reaction to proceed. This in turn may cause more of the reactants to go to products.
No, they turn chemical or electrical into kenetic energy
Polypeptide, which will turn into an active protein or an enzyme.