Chinese low mein is made with lo mein noodles mixed with a sauce developed by soy sauce and additional seasonings. Vegetables, pork, chicken or beef are often added to fill out the meal.
Chinese low mein is a popular food served in Chinese/American restaurants. Low mein is usually made by stirring lo mein noodles with a sauce and additional seasonings. Vegetables, beef, chicken or pork are often added.
One pronounces the word "lo mein" as "low main". These are a type of Chinese noodle that usually have a meat or vegetable cooked with them, and sometimes rice.
" Chou Mein "
chicken chow mein
chow-mein ...
Chiken chow mein
cheeseburger chicken chocolate chinese chow mein
Your local Chinese Food Restaurant Your local Chinese Food Restaurant your local tescos frozen isle and then your microwave/wok iain carney smells o chow mein RAB
Because its fun. And soup is good YEAH Kittys :3 =^-^= Rawr lo mein is my favroite food.
Chow mein is a Chinese dish made with stir-fried noodles, vegetables, and sometimes meat or seafood. It is typically cooked quickly over high heat in a wok, giving it a slightly crispy texture. The term "chow mein" translates to "fried noodles" in Cantonese.
rice,low mein
The stereotypical Chinese food is spelled as two words chow mein.