When an acid is dissolved in water, it forms loose hydrogen ions. When a base is dissolved in water, it releases loose hydroxide ions in water.
The compound formed is a polypeptide.
No. eventually amino acids are termed as CHON, that is, a compound formed by carbon, hydrogen, oxygen, and nitrogen.
Hydronium(H3O+) ions, which are formed when Hydrogen(H+) ions combine with water molecules.
Oil could not be a compound from which a protein could be directly formed. Proteins are formed from amino acids, which are then linked together to form polypeptides and ultimately proteins. Oil is a different type of organic compound and does not contain the necessary building blocks for protein synthesis.
Salts are the products of reactions between an acid and a base; For examole for sodium chloride: NaOH + HCl = NaCl + H2O Another reaction, possible only in laboratory, is; 2Na + Cl2 = 2NaCl
Acids- number of hydrogen ions increases when dissolved in water. Bases- number of hydroxide ions increases when dissolved in water I had the same question, but I had it for homework (:
The compound formed is a polypeptide.
A hydrogen ion. H +
protein (or polypeptide).
An acid is any chemical compound which when dissolved in water tends to release the H+ ion, and a base is any chemical compound which when dissolved in water tends to release the OH- ion.
No. eventually amino acids are termed as CHON, that is, a compound formed by carbon, hydrogen, oxygen, and nitrogen.
Acids - Form Hydrogen ions when dissolved in water - Have PH values below 7 - Increased
No, acids do not create hydroxide (OH-) ions when dissolved in water. Acids create Hydrogen (H+) ions when dissolved in water.Bases create hydroxide ions when dissolved in water.
Hydronium(H3O+) ions, which are formed when Hydrogen(H+) ions combine with water molecules.
acids are released
no, not all acids are dissolved in water!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Acids are sour in taste. Base are bitter in taste and soapy to touch. Salt is defined as a compound formed by the complete or incomplete replacement of the hydrogen ion of an acid by a basic radical.