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The difference between chemical and mechanical digestion is:

Simple:

Chemical digestion= Process that breaks large food parts into small molecules that can be taken in by cells.

Mechanical digestion= Process of breaking down food into smaller pieces by chewing and smashing.

More advanced:

Mechanical Digestion - Food is crushed and liquefied by the teeth, tongue, and peristaltic contractions (waves of involuntary muscle contraction) of the stomach and small intestine. This creates a greater surface area for the digestive enzymes to work upon.

Chemical Digestion - Many glandular structures, dispersed throughout the body, are involved in breaking food into simple molecules that can be absorbed. In the mouth, the salivary glands produce saliva, which both lubricates food and begins the process of starch digestion. Saliva contains salivary amylase (ptyalin), an enzyme that digests starch to maltose (a disaccharide). As food leaves the mouth, the esophagus conducts it to the stomach via the cardiac sphincter by means of peristaltic waves of smooth muscle contraction.

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Q: Compare mechanical digestive to chemical digestion?
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Compare and contrast mechanical digestion and chemical digestion?

Mechanical Digestion (or physical digestion) is more about the mouth. It's chewing, biting, breaking down, and sofening the food. This is why its called "Mechanical" Digestion.Mechanical digestion involves the pulverizing and crushing of food particles, usually by chewing. Chemical digestion occurs through the secretion of digestive juices.


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