Yes
Difference is that the European medieval food was medieval and the food we have now is original Continental food like Australasia and Oceania have sweets, seafood and all the other original Continental food. If there is countries that have medieval food still, will be depending on if they have these types of medieval food.
Medieval lords got their food from the peasants
food standard is how good the food is for you not how good it tastes... the higher the food standard the better for you.
Sometimes
from animals in the wild or the bakery or peasents grow it
Most food was grown by serfs on manorial estates. Some food was obtained by hunting, fishing, or importing food from other places.
Most priests grew their own food or accepted food from the people around them. The surfs paid a tax with food to the parish.
food
Merchants, by selling food and goods, attracted people to move to the towns. The Medieval period is also known as the Middle Ages.
People ate oats, and they fed oats to animals.
Typical Medieval food. I'm sure you want more expansion so... There were things like roast beef, duck, wine, cakes, pies, turkey, chicken, fresh fruit, vegetables, etc.
the Japanese hunts for a country that rich for mines and minerals..