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Distinguish between saturated fatty acids and saturated fatty acids?
Wiki User
∙ 14y ago
There is no difference between saturated fatty acids and saturated fatty acids. If you meant saturated fatty acids and UNsaturated fatty acids, then the unsaturated ones are the ones with double (or, theoretically, triple) bonds in the carbon chain.
Wiki User
∙ 14y ago
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What is a distinguish characteristic of a saturated fatty acid?
Saturated fatty acids have only single carbon-carbon bonds.
What is a distinguished characteristic of a saturated fatty acids?
Saturated fatty acids do not have double bonds between carbon atoms and unsaturated.
What is the difference between a saturated an a unsaturated fatty acid?
Unsaturated fatty acids have double bond or triple bonds, whereas saturated fatty acids do not.
What is a distinguish characteristics of a saturated fatty acid?
These acids have only single carbon-carbon bonds.
Saturated fatty acids are so named because they are saturated with?
The saturated fatty acids have only single bonds between atom carbons; the chain is saturated with hydrogen atoms.
What are names for saturated fatty acids?
Butter and lard are composed of saturated fatty acids.
What is distinguished characteristic of a saturated fatty acid?
Saturated fatty acids do not have double bonds between carbon atoms and unsaturated.
What is a distinguishably characteristic of a saturated fatty acid?
Saturated fatty acids do not have double bonds between carbon atoms and unsaturated.
What is a distinguished characteristic of saturated fatty acid?
Saturated fatty acids do not have double bonds between carbon atoms and unsaturated.
What is a distinguished characteristics of a saturated fatty acid?
Saturated fatty acids do not have double bonds between carbon atoms and unsaturated.
What is a distinguishing characteristic of a saturated fatty acid-?
Saturated fatty acids do not have double bonds between carbon atoms and unsaturated.
What is the difference between a saturated and ' unsaturated fatty acid?
Saturated fatty acids have no double covalent bonds between carbon atoms. The carbon in the chain is saturated with all the hydrogens it can hold. Saturated fatty acids account for the solid nature at room temperature of fats such as lard and butter. Unsaturated fatty acids have double bonds between carbon atoms wherever the number of hydrogens is less than two per carbon atom. Unsaturated fatty acids account for the liquid nature of vegetable oils at room temperature.
