answersLogoWhite

0

Cuttings and seeds describe how to grow cocoa trees. The tropical tree in question (Theobroma cacao) grows naturally from seeds as a banana and tapioca tree-shaded understory woody plant in need of acid, moist, well-drained soils with a power of hydrogen (pH) of 5.0 to 6.0, of dappled sunlight and of warm temperatures. It also may be cultivated outside its native distribution ranges through vegetative reproduction by cuttings nourished by a balanced fertilizer and standard potting soil in clay, south-facing pots an indoor or outdoor environment that maintains 39.37 to 98.42 inches (100 to 250 centimeters) of moisture, evenly distributed throughout the year, and temperatures between 59 and 89.6 degrees Fahrenheit (15 and 32 degrees Celsius)

User Avatar

Wiki User

8y ago

What else can I help you with?

Related Questions