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Yes.
What else can I help you with?
Why do egg whites harden when exposed to air?
They contain calcium and that cooperates into making hard egg whites.
Do raw egg whites contain glucose?
No, raw egg whites do not contain glucose. They primarily consist of water and protein.
What are pasteurized egg whites and how are they different from unpasteurized egg whites?
Pasteurized egg whites are egg whites that have been heated to a specific temperature to kill harmful bacteria while preserving their nutritional value. They are different from unpasteurized egg whites, which have not undergone this heating process and may contain bacteria that can cause foodborne illnesses.
Why would a child not be able to eat egg whites if he is simply lactose intolerant?
Lactose intolerance is an intolerance to dairy products only, not eggs. The child could be allergic to eggs.
What is the nutritional value of egg whites?
Egg whites contain protein and amino acids, but do have some fat as well. Eating the whole egg should be fine, in moderation.
What foods contain a protein that decreases the bioavailability of biotin?
raw egg whites
What is the difference in cholesterol content between egg white and yolk?
Egg whites are cholesterol-free, while egg yolks contain cholesterol.
Do Chiffon cakes contain fat?
Chiffon cakes use egg whites
How many egg whites contain 112 grams of protein?
About 31.
Does high protein foods mean high calorie?
No, for example, egg whites are packed with protein. 1/4 Cup of Egg whites is about 30 calories and contain about 7 grams of protein
What are the ingredients of snicker bars?
See related link below for the source of the following information: MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR), PEANUTS, CORN SYRUP, SUGAR, MILKFAT, SKIM MILK, PARTIALLY HYDROGENATED SOYBEAN OIL, LACTOSE, SALT, EGG WHITES, CHOCOLATE, ARTIFICIAL FLAVOR. MAY CONTAIN ALMONDS
Are egg whites a good source of protein and how many is to many to consume you eat 12 a day?
Yes, egg whites do contain protein. 12 a day might be too many. The average person should have two, maybe three (if in an omlette, or something) egg whites / eggs a day.
