Yes horses can eat Corn Flakes, however that does not mean that the cereal is good for them. Corn Flakes are made from corn and corn breaks down into starch and simple sugars which are bad for horses to consume.You could feed a small handful every so often as a treat though with little to no worry so long as the horse does not have a metabolic issue or a history of founder or laminitis.
Corn Gluten is a very rich food which even in small amounts can cause serious issues with horses, such as lamanitic issues, obesity and even colic if the horse is overfed with the product. There are far safer and more nutritious equine specific feeds available nowadays, even feeding whole corn is better than corn gluten.
My answer
Yes horses can eat corn. See the Related Links for "Feeding Horses" to the bottom for the answer. See the Related Links for "Horse Care" to the bottom for the answer.
Corn gluten meal is a byproduct of corn processing that has historically been used as an animal feed. The expression "corn gluten" is colloquial jargon that describes corn proteins that are neither gliadin nor glutenin
The germ contains oils used to make margarine, mayonnaise, salad dressings, and shortening. Other portions of the corn kernel are made up of protein and are used to produce corn gluten feed and corn gluten meal for animals
Horses have a tolerance for gluten, but it is very starchy and can cause Laminitis/Founder and other health problems to arise.
Corn Gluten is used primarily in Feed products. Corn Germ is used in making corn oil. Corn Starch is used in making Corn Syrup.
No, high-fructose corn syrup does not contain gluten.
Yes. Gluten is found in wheat, not corn.
Yes. There is no gluten in corn or rice Chex, but there IS gluten in wheat Chex.
At your local feed store. It is sold as animal feed. (It can also be used as a fertilizer and seed sprout inhibitor, (hence its use as a sort of "Weed&Feed".
Corn is fine. Corn is gluten free. Everything from Corn Flour, To Corn Niblets. Do beware of Corn Muffins, which have both corn flour, and regular flour in them. Even though it may say "Corn", it may have additional added ingredients that may contain, gluten.
Rolled oats, corn, triple crown
I've never seen corn gluten offered - wheat is much higher gluten and wheat gluten can be bought at Whole Foods.
No because corn is a grain and gluten (wheat) is a grain too. But is you contaminate gluten with wheat then yes.