No. Ligers are carnivores, meat eaters.
Meat, meat, and more, yes, meat.
Every kind of meat.
No, ligers are carnivores, meaning they eat meat. Ligers are not naturally occurring in the world and the only ligers in existence were born in captivity.
Ligers do not exist in the wild. They would eat buffalo meat, though if it was fed to them by their human caretakers.
There are no wild ligers. They are all in zoos and private collections. They don't have to hunt, and get fed meat by their keepers.
They eat the same thing that Tigers and Lions and all Cats would eat. They eat meat. Wherever they find it, they eat it.
yes ligers do
Ligers eat raw meat. They generally don't like chicken, but will consume almost everything else. Ligers can eat from between 30 and 50 pounds of meat every day."Ligers" are hybrids of a male lion and a female tiger (tigress). They are not found in the wild because they live on entirely different continents and, without human intervention, would not be physically located where they could mate. Since they are not in the wild, they eat what is provided by their keepers, the same as all captive big cats eat. This is usually horse meat, beef, or chicken. Some are fed a concoction of raw eggs and milk one day a week.They are carnivors ligers eat many kinds of animals mainly pork and things people feed them they eat horseor zebraa mix of birds, cows, and pigs, mabye even real afican animals like zebra and antolope.meat allot meat. also fruit. they cant be found in a Continent but in you local zoo. you can learn more from your local zookeeper at the zoo.
Yes, they are a cat.
Ligers or ligeraisi tigis in latin are subject to regular orgies of watermelons feasts, which suggests that in the span of a year it would be objective to suggest ligers do eat watermelon lots.
Anyone is able to eat anything they can get past their nose and down their throat. The question here was likely intended to be about the legality of eating meat from ligers. Hybrids of protected animals were excluded from the Endangered Species Act of 1973, so ligers and tigons are not protected. Some countries forbid the crossbreeding to produce ligers or tigons, but the United States is not one of them.USDA does not inspect or regulate lion meat, so it falls to FDA or to the state. Simply, the FDA's stance on game meat is that as long as the species is not on the endangered list and it is produced under safe and wholesome conditions, it is acceptable. The FDA has no voluntary inspection service like the USDA does.It would appear that in the United States - as long as the meat processor has all his ducks in a row - the production and sale of liger meat for your outdoor barbeque feast would be legal.There are petitions to change that.