No onions will not turn any stock sour. A stock can turn sour if left at room temperature for
around 24 hours with or without onions.
You simply mix sour cream and onions and you some how mix them together.---its quite obvious if you really think about it.
No. Orange chicken is cooked in a sauce containing orange peel. Sweet and sour chicken is fried chicken dipped in a sweet and sour sauce.
Sweet and sour chicken is not a traditional Chinese dish. Sweet and sour chicken is something that America has put into Chinese dishes.
Yes
Tangy,Sweet,Sour and Juicy
Example of the buffet style chicken. http://orientalgardenweb.com/images/chi502.JPG
The answer is simple. Make the Chinese Honey Chicken with my easy recipe! Just like Sweet and Sour Chicken, Orange Chicken, Chinese Chicken Recipes - Everything from sesame chicken to moo goo gai pan.
Wendy's sell sweet and sour chicken and of course Chinese restaurants does too.
NOPE!
Sweet and sour chicken Hong Kong style, the chicken is fried in chunks & mixed with the sweet n sour as well as the usual peppers etc
After the thickening agent, cornstarch or arrowroot or flour or MSG or whathaveyou, is added, the liquids in sweet and sour chicken begin to gel.
Norwegian