Yah?
Yes, people and companies still do make chocolate macaroon cookies.
The best cookies are always the classics, such a double chocolate chip, or chocolate cookies with white chocolate drops.
No. If you bought the bar of chocolate, melting it does not make it homemade.
Buy cookies at Publix or Walmart. Buy the dough in the refrigerated section. The best kind is Nestle Tollhouse chocolate Chip. The Betty Crocker double chocolate chunk are also delicious, or the oatmeal chocolate chip. When you make cookies, also make sure to take them out of the oven very eraly so they will still be mushy. This is a poor answer, the question was specific and this answer is too general.
Nope. Sorry.
Generally, you add butter so that the chocolate does not scold or burn when heating/microwaving, but this doesn't necessarily make it melt "faster." Regardless, the best way to melt chocolate without additives is by using a double boiler.
it doesn't exist its just made up but i can give u a suggestion. boil milk with hot chocolate/cocoa top it with double cream sprinkle with chocolate and chocolate wafers.try it !!!!!! yum....
Gosh! I wish. Yoplait is produced by General Mills. They discontinued white chocolate raspberry but now they sell white chocolate strawberry.
yes.Type your answer here...
Ice, Milk, Chocolate Powder (can be hot chocolate or chocolate milkshake), Chocolate Sauce or Golden Syrup and 2 flakes or just normal Chocolate. Then, using a blener mix togeter tilll the ice and chocolate has broken up. Be creative, you can improvise on everything on this list to use what you have in the cupboards. :) xx
There are many kinds of chocolate one can use to make dipping chocolate. One can use milk chocolate, dark chocolate, or white chocolate to make dipping chocolate.