sugar
for making candied yams I use about 3 tablespoons per pound of yams (sweet potatoes).
In the US, what is marketed as 'yams' or 'candied yams' are actually the same thing as sweet potatoes. In Africa and such places you can find real yams, which are whitish pink to purple in color. The only way to tell whether (canned) sweet potatoes or the ones packaged as yams have more sugar is to read the labels of the individual brands.
bauxite, sugar, rum, coffee, yams, chemicals ect.
sweet potatoes, butter, brown sugar
Salt and sugar are things, hence, they use the pronoun it. Do you have any salt? No, we are out of it.
sugar cane, cassava, rice, bananas, and cabbages.
No, sugar doesn't contain salt.
Some bananas, yams, tomatoes, sugar cane, cabbage
Salt and sugar doesn't react.
Salt and sugar have different chemical appearences and shapes. Their taste is also different!
No. Salt and sugar are combined all the time in cooking, and no cocaine is formed. In addition to have a different structure from sugar and salt, Cocaine contains nitrogen, which is not found in salt or sugar. Cocaine is derived from the coca plant, and has nothing to do with salt and sugar.
sugar and salt Sugar, salt