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Kendall Kris
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∙ 13y agoThe part of the broccoli plant that is normally eaten is actually the blossom, which consists of numerous florets tightly packed, but the stem and the leaves can also be eaten, especially on a young plant before they become tough or woody.
Wiki User
∙ 10y agoThe stem of broccoli and asparagus is called a spear.
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∙ 8y agoYes, it grows on stems, the entire plant is about 4 feet high and has 10-14 heads.
Wiki User
∙ 14y agoYes, they are just part of the broccoli.
Wiki User
∙ 13y agoneither, it is a undeveloped flower.
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Is broccoli leave or stem vegetable?
.Broccoli is a stem veg.
Is broccoli an under ground stem?
No, broccoli is not an underground (root) vegetable.
Is broccoli a fruit stem flower leaf or a root?
The part of broccoli that we eat is an undeveloped flower.
Is broccoli a stem or a leaf?
neither, it is a undeveloped flower.
Why is broccoli called broccoli and shrimp called shrimp?
nobody knows broccoli could be called shrimp and shrimp could be called broccoli.
Are the vitamins in broccoli in the stem or flower?
Myth: The health properties of broccoli are in the buds.Fact: The health benefits of broccoli are in both the buds and the stems. Although the buds are rich in B-complex vitamins and minerals, the stem contains compounds that can protect individuals from certain types of cancer and improve immunity.
Why is broccoli look like a mini tree?
*Why does, Broccoli looks like a mini tree because it is the stem of a plant and they might be distantly related.
Does broccoli grown below the ground are above the ground?
Broccoli Is A Plant There For It Comes From The Ground
Is broccoli root?
No, broccoli is not a root vegetable. It grows and is harvested above ground.
Which parts are called broccoli?
The trunk and the limbs of course!!
Is cauliflower a stem or a leaf or a root?
Well since is almost the same as broccoli then yes it is a stem.
Is broccoli is stem vegetable?
Broccoli is an edible green plant of the cabbage family. It is the large flowering head that is usually eaten. But the broccoli's thick stalk can be sliced and pickled, added to soup, stews, or made into a puree.
