yes they have. everything on earth are made up of molecules.
Not all water is cold, but if it is, that is because the H20 molicules are slowing. Most water for drinking is kept cold.
wind is when worm molicules and cold molicules crash into each other
a substance that dissolves in water is called what?
Osmosis
no. b'cause cold water has sort of bigger atoms or molicules so it would be no help for you
Because all the molicules spread apart and stirs the food coloring and i have been told that hot water kills germs and mixes stuff better............ i love one direction
No because the warmer oil's molicules are moving at a faster rate there for makeing the oil less dense
Because The Molicules
CaHCO3 is the chemical formula for calcium hydrogen carbonate, which is a compound formed by calcium ions (Ca2+) and bicarbonate ions (HCO3-). It is commonly found in mineral water and plays a role in buffering pH levels in water.
they know because they have proved that there are somethings called molicules and they are all scrunched up together and they try to take up as much room as possible! and if they for example when you boil the kettle and all the steam comes out if there are molicules near they will move all about like mad because of the heat and when it is cold they are all together but when they feel the steam the particles separate!
Compression
Since both are molecules of H2O ; it must be that the molicules are farther apart in ice than they are in liquid water. But WHY water should act like that is a major mystery.