of course it does! quebec is the maple syrup capital of the world!
Quebec, Canada
quebec
QUEBEC makes a TON of maple syrup
Maple syrup is used as a healthy alternative to sugar in various dishes. Canady produces 80% of the world's maple syrup and has been exporting it to approximately 50 countries around the globe.
Quebec accounts for 93% of Canada's maple syrup market.
France imports its maple syrup from northern America, mainly from the province of Quebec who is the world's largest producer (74% of the world production). France is itself not a producer of maple syrup.
Southern Ontario and Quebec.
About 40 gallons of sap are needed to produce one gallon of syrup!
Maple syrup is made from the sugar extracted from the sap of a maple tree. Maple syrup is largely produced from the maple trees that grows from the north eastern part of North America.
You cannot. Maple syrup can only be made by concentrating maple sap. You can make artificial maple-flavored TABLE syrup using these ingredients.
Maple syrup can only be made in the spring, when the sap is rising in maple trees.
Maple Syrup is more diluted than maple sap.