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What else can I help you with?
Which alcohol is fermented sugarcane?
Rum is an alcoholic beverage that is made by fermenting sugar cane.
What is the alcohol content of this beverage, and is it 40 ABV?
The alcohol content of this beverage is 40 ABV.
What type of alcohol beverage is good for a diabetic?
No alcoholic beverage is the best choice for a diabetic. All alcohol has the same affect of diabetics; it raises blood sugar. Not certain exactly why, but it has something to do with the function of the liver. The liver has an important roll in regulating blood glucose levels, and the extra work it does metabolizing alcohol interferes with this process.This is due to alcohol being made from Sugar and its packed full of it. A diabetic will end up having their blood sugar raised with the consumption of alcohol, how much it raises is individual per person.
What is in four LOKO beverage?
Four loko's contain 12% alcohol which is equivalent to the amount of alcohol in approximately 4 beers. It also contains a LOT of sugar, and the ingredients in your standard energy drink.
What does an alcoholic beverage contain?
Alcohol.
What is Cognac sheplworth?
An alcohol beverage
What is spirit beverage?
COntains alcohol
When was West Virginia Alcohol Beverage Control Administration created?
West Virginia Alcohol Beverage Control Administration was created in 1935.
The type of alcohol used in beverage?
Ethanol (or ethyl alcohol)
Who considered a minor under the Texas alcohol beverage code?
For purposes of the Texas Alcohol and Beverage code, anyone under 21 is a minor.
Is alcohol considered a poisonous drug recreation drug or a recreational beverage?
Alcohol is considered all three. It is poisonous, recreational, a drug and a beverage.
How do you make alcohol from sugar cane?
To make alcohol from sugar cane, the process begins with crushing the cane to extract its juice. This juice is then fermented by adding yeast, which converts the sugars in the juice into alcohol and carbon dioxide. After fermentation, the mixture is distilled to separate the alcohol from the remaining liquid, resulting in a concentrated alcoholic beverage, such as rum. Finally, the distilled alcohol can be aged or flavored, depending on the desired final product.
