answersLogoWhite

0

Does blubber taste good

User Avatar

Anonymous

15y ago
Updated: 8/17/2019

I have no clue, but did you know that whales, manatees, etc. are covered in blubber that help them survive?:)

^^^But whaling is illegal.

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

What does fried blubber taste like?

yuck why would you wanna eat that? o.O


What is a good title for a science project on blubber?

"Blubber: The Insulating Adaptation of Marine Mammals"


What is mattak made from and what do people say it taste like?

it is made out of the skin and blubber of the bowhead whale and it taste like coconuts true answer


What is mattak made from and what do people say taste like?

it is made out of the skin and blubber of the bowhead whale and it taste like coconuts true answer


What is a good Citing Statistics commercial?

blubber


What does fat and blubber do good to a walrus?

keeps it warm


Why does taste taste good?

taste does taste good if taste didnt taste good then taste woukd tatse just as bad as bad so yea its good............lol


What is good about whale blubber?

Blubber helps many animals, including whales, polar bears etc. keep warm, it also provides a good candle-wax and easy insulator.


What is a good title for science fair experiment on blubber?

"The Insulating Power of Blubber: An Exploration of Thermal Protection in Marine Mammals"


How does blubber help rattlesnakes?

Rattlesnakes do not have 'blubber' nor to they eat 'blubber.'


Does the platypus have blubber?

No, platypuses do not have blubber. In Australia's mostly temperate climate, they do not need blubber.


What does whale blubber taste like?

Whale blubber, often referred to as "muktuk" when prepared as food, has a unique texture that is chewy and fatty. Its flavor can vary depending on how it's prepared, but it is generally described as mild and slightly briny, with a rich, oily taste. Some people compare it to the texture of a dense gelatin or a fatty fish, and it is often enjoyed raw or pickled in certain cultures. However, taste perceptions can vary widely among individuals.