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Wheat contains gluten but rye and barley also contain gluten. Gluten is a protein found in grains. People with Celiac's disease are allergic to wheat and gluten. Tapioca and spelt are examples of gluten-free breads.
gluten is a wheat by product it is contained in the above foods but is also in many other products. when wheat is processed it is soaked and some of the gluten seperats from the wheat and is used as a thickening agent in many productes that one would not think contained wheat barley or rye. some soaps, soups, gravy ect...
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What wheats have gluten in them?
All wheat contains gluten.
Does sprouted spelled have gluten?
Yes. Spelt is wheat. All wheat contains gluten.
Are coeliacs able to eat wheat dextrose?
Sorry, no. It contains gluten (Wheat is a gluten-grain).
Do cupcakes have gluten in them?
A good recipe for gluten free cupcakes will be one that doesn't include wheat flours, since wheat contains gluten.
Is shredded wheat gluten free?
No. Wheat contains gluten. There are no gluten free shredded wheat-type cereals.
Is there gluten in spaghetti sauce?
Traditional spaghetti contains wheat, and therefore contains gluten. However, there are gluten-free spaghetti products available.
Does blue moon beer contain gluten?
Yes, it is a wheat beer... and wheat contains gluten! I would imagine it contains more gluten than the average beer brewed with barley and not wheat (however, barley is a glutenous grain as well!)
Is wheat germ the same as wheat?
Germ is not the same as gluten, but it contains gluten. In any case, wheat products, even if handled carefully, are almost guaranteed to have gluten in them due to cross-contamination.
What do potato and wheat contains?
Chips jk tomatoes
Is donar kebab gluten free?
unlikely as the bread will be made with wheat which contains gluten. Hi no are not they contain wheat flour in the spice mix
How do you tell if it has gluten in it?
When you are trying to decipher whether or not a food contains gluten, the first place to look is on the front of the container. Some foods are made to be gluten free so they will have a gluten free label (GF) or say "Gluten Free!". If there isn't any sign of this, the next place to look is in the nutrition facts. Look in the ingredients list. If it says "wheat, wheat flour, enriched wheat flour, or Contains Wheat" anywhere, this food is a definite no. But if you are more sensitive to gluten you may have to look even further and see if it is processed in a facility that handles wheat, or if there are any added preservatives or any other wheat substitute that contains gluten to be absolutely sure your food is gluten free. :)
Are milky way candy bars gluten free?
No. Milky way contains barley malt which contains gluten.
