Yes.
False
Evaporation occur at the surface of a liquid and at any temperature under the boiling point.Vaporization occur only at the boiling point and in the entire volume of the liquid.
1. When the phenomenon occur at a temperature under the boiling point, at the surface of a liquid, the term is evaporation.2. When the phenomenon occur at the boiling point, in all the volume of the liquid, the term is boiling.
Evaporation is the phenomenon of transformation from liquid to gas which occur at the surface of the liquid. Evaporation is possible also at a temperature lower than the boiling point.
Evaporation occurs at the surface of a liquid, where individual molecules escape into the air, while boiling happens throughout the bulk of the liquid, with bubbles forming and rising to the surface. Evaporation can occur at any temperature, while boiling specifically happens at the boiling point of a liquid.
Evaporation (not vaporization) occur at any temperature; a higher temperature increase the rate of evaporation. Evaporation is the releasing of molecules from the surface of a liquid and transformation in a gas.
No. Evaporation is when the surface of a liquid turns to into gas.
Evaporation occur at the surface of water.
The transformation from liquid to vapor is called vaporization. It can occur through either evaporation (at the surface of a liquid) or boiling (throughout the entire liquid).
Vaporization occur at the boiling point and from the total volume of the liquid.Evaporation occur at any temperature but only from the surface of the liquid.
Evaporation and boiling both involve the transformation of a liquid to a gas, but boiling occurs at a specific temperature throughout the liquid, while evaporation can occur at any temperature at the liquid's surface. Boiling is a rapid process, causing bubbles to form, while evaporation is a slower process where individual molecules escape from the liquid's surface.
Yes, evaporation of liquid can occur at any temperature, but it increases as temperature rises. Evaporation is the process where molecules at the surface of a liquid gain enough energy to escape into the gas phase. This can happen at both room temperature and higher temperatures.