no (:
It's freezer burn.
Freezer burn?
Freezer burn is not a food safety risk en.wikipedia.org/wiki/Freezer_burn
yes but make sure you use a freezer safe ziplock
Freezer bags are used for preserving foods that must be frozen by reducing freezer burn and oxidation. You can purchase freezer bags online from stores such as Walmart.
Frozen foods should be stored at or below 0°F (-18°C) in a freezer. Packaging should be airtight to prevent freezer burn and contamination.
If green beans are blanched then frozen when at the peak of their firmness they can be kept in the freezer for up to one year. Green beans should be frozen in freezer storage bags or freezer plastic containers as these will prevent against freezer burn.
Freezer burn is what happens when frozen food is exposed to air. While safe to eat, the food might not taste fresh.
Yes, but the texture will be affected by water crystals that expand when frozen.
Cheese can be frozen to enjoy at a later time. It should be wrapped properly before placing in the freezer to avoid freezer burn. Cheese can be thawed completely in the refrigerator.
I would eat it if it doesn't have freezer burn.
Frozen lamb can be kept in the freezer for up to 6-9 months. It is important to wrap the lamb tightly in freezer-safe packaging to prevent freezer burn and maintain its quality. Always check for any signs of freezer burn or off-odor before consuming.