Honey has a high viscosity. Viscosity is a measurement of internal friction or thickness so honey would be more viscous than say water for example.
honey has high viscosity lah, and water has low viscosity. anything that resists flow has high viscosity...lah. honey has high viscosity lah, and water has low viscosity. anything that resists flow has high viscosity...lah.
You get low viscosity with thin liquids like water that flow easily. Low viscosity means the liquid has low resistance. You get high resistance when you have liquids that flow slowly like honey and syrup, which means high viscosity.
having low sliding power. The lowest form of viscoity is honey WRONG! viscosity is the tendency of a liquid to keep from flowing-its resistance to flowing. HIGH viscosity is thick substances like HONEY, and low viscosity is thin substances like water
Liquids with high viscosity flow slowly, like honey. Liquids with low viscosity flow quickly, like water and vinegar.
Runny depends on the viscosity of a fluid. if the viscosity is high( mayonaise) the fluid will not run as good as a fluid with low viscosity (water, honey)
Low viscosity liquids flow more quickly. For example water flows faster than honey.
High viscosity.
Viscosity is a property of liquids, showing that liquid's resistance to flow. A liquid with a high viscosity would mean it flowed slowly. A liquid with a low viscosity would mean it flows rather quickly.
True. Viscosity refers to the "state of being thick/sticky" (taken from dictionary). So it could be described as a substance like honey's resistance to flowing. Honey is high in viscosity, water is low. So the 'stickier' the substance, the higher in viscosity.
The liquids with high viscosity flow slowly and liquids with low viscosity flow quickly.
The liquids with high viscosity flow slowly and liquids with low viscosity flow quickly.
Because liquids with a high viscosity flow slowly as to where a liquid with a low viscosity flow quickly