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What else can I help you with?
Does calcium intake inhibit the absorption of iron in the body?
Yes, high calcium intake can inhibit the absorption of iron in the body.
Oxalates can inhibit the absorption of what?
calcium
Is indigestion a disease?
Yes. They come under the category of mal-absorption syndromes
Does calcium cancel out iron absorption in the body?
Yes, calcium can inhibit the absorption of iron in the body when consumed together.
What can heavy use of soy products in place of meat inhibit absorption of?
IRON
Does red wine inhibit the absorption of iron in your body?
No, red wine does not inhibit the absorption of iron in your body. In fact, it helps it. A doctor will often tell you to drink one glass of red wine to raise iron levels.
How does manganese interact with other nutrients?
High doses of manganese may inhibit the absorption of iron, copper, and zinc. Alternatively, high intakes of magnesium, calcium, phosphorus, iron, copper, and zinc may inhibit the absorption of manganese.
What are the stages taken during physical and chemical break down of food particles before absorption?
Heart burn and indigestion
What conditions are treated by bone re-absorption inhibitors?
Bisphosponates acts directly to inhibit bone reabsorption
Does calcium block the absorption of iron in the body?
Yes, calcium can inhibit the absorption of iron in the body when consumed together in large amounts. It is recommended to space out the intake of calcium and iron-rich foods to optimize their absorption.
What is a associated with increased absorption of zinc?
Consuming zinc with a source of protein, such as meat, fish, poultry, or nuts, can increase its absorption. Foods high in phytates, such as whole grains and legumes, can inhibit zinc absorption. Vitamin C and animal sources of heme iron can also enhance zinc absorption.
What are two main factors that affect the absorption of a mineral?
Two main factors that affect the absorption of a mineral are the presence of other nutrients or substances that can enhance or inhibit absorption, and the health and integrity of the digestive system, including factors such as pH levels, enzyme activity, and gut health.
