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Answer:
Not necessarily. Many bacteria are immune to heat and cold.
If you have any doubts about how you've held food, don't use it.
Answer:
Actually, it does. You have to reheat your food at a temperature of 165 degrees Fahrenheit in 2 hours. If this food is going to be set out for a while, make sure you hold the temperature at 135 degrees Fahrenheit. I am certified in food handling.
What else can I help you with?
Does microwaving chicken effectively kill bacteria?
Yes, microwaving chicken can effectively kill bacteria if it is cooked to the proper internal temperature of 165F (74C). This temperature is high enough to destroy harmful bacteria like salmonella and E. coli that may be present in the chicken. It is important to ensure that the chicken is cooked thoroughly to reduce the risk of foodborne illness.
Will microwaving a wet sponge for 2 minutes kill all the bacteria and germs?
Microwaving a wet sponge for 2 minutes can help kill some bacteria and germs, but it may not eliminate all of them. It is more effective to regularly replace sponges or clean them by soaking in a bleach solution and allowing them to air dry.
Does the microwave kill salmonella effectively?
Yes, microwaving food can effectively kill salmonella bacteria if the food is heated to a high enough temperature for a sufficient amount of time.
Does microwaving kill salmonella effectively?
Yes, microwaving can effectively kill salmonella bacteria if the food is heated to a high enough temperature for a sufficient amount of time. It is important to follow proper food safety guidelines when using a microwave to ensure that the food is cooked thoroughly and safely.
Does microwaving kill food?
Food tends to be dead before preparation.
Does microwaving kill mold effectively?
Microwaving can effectively kill mold on food, but it may not be as effective on porous surfaces like wood or fabric. It's important to follow proper safety guidelines when attempting to remove mold using a microwave.
Is microwave oven cooked food can you eat safely?
Yes, microwaving it for 2-4 minutes has been showed in studies to kill 99-100% of the bacteria.... however, some bacteria produce a natural toxin, that is poisonous to us, and microwaving the meat is ineffective at "deactivating it, so I'd say after more than a few hours, just throw it out :(
Does aspirin kill bacteria?
No , aspirin does not kill Bacteria .
The best way to destroy harmful germs that may be present in food?
Bringing the food to a high enough temperature will kill the bacteria. You can do this by cooking it for a while, frying, roasting or baking. Microwaving food should also kill bacteria but I am not sure whether it is just the microwave radiation that accomplishes this or the food has to become hot enough.
What can bacteria do that viruses cannot?
Bacteria can attack and kill cells. White blood cells can kill bacteria.
Does freezing kill salmonella bacteria?
No, it doesn't kill much of the bacteria at all and the bacteria remaining will grow during defrosting.
What can kill bacteria?
There are several things that can kill bacteria, including antibiotics. Antiseptics, sterilization, disinfectants, cold temperatures, and pasteurization are all things that can kill bacteria.
