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What else can I help you with?
What type of bread would one get if the dough is kept immediately in fridge for 3 hours after adding yeast and would yeast grow and would the bread be more or less soft and porous?
The bread would be whatever the recipe dictates, the consistency the same. Keeping the dough in the 'fridge does not stop the yeast working but it does slow it down so it would need more time to ' rise' fully.
What does bread use for food?
bread uses yeast to grow. Yeast makes the bread nice and fluffy. :)
Why does bread grow fastest in the light?
because yeast like light to grow
Does bread grow mold faster in the refidgerator or in the open?
bread will mode faster out side of a fridge
What foods do fungus grow best on?
foods containing yeast such as bread
Does mold grow faster on white bread whoelmeal or multi grain?
because bread is made of yeast which is the cause for bread
What is uses of yeast?
yeast is used to make bread. you make bread by stirring water yeast and sugar which feeds the yeast to grow in the hot temperature. Yeast is also used in making alcohol of many uses, beer, wine , fuel , etc....
Can you raise wheat or grow wheat?
you can grow wheat in a field but if you want to raise bread, yes, wheat is an ingredient, but it's the yeast that makes the bread rise.
What do you use yeast for?
Yeast is a natural fungus with starts to grow when temperature rises, therefore making bread larger (for example). Yeast is most commonly used in bread making, helping it to rise.
What food has a bacteria?
the helpfull food is very good it has yeast with helps bread grow
Does bread grow with too much yeast?
Yes, that is theoretically possible. But it is unlikely. Many sweet yeast bread recipes contain quite a lot of sugar. If a sweet yeast bread fails to rise, the cause is usually something other than the amount of sugar. Yes
Can you use bread for making yeast?
yeast is in the bread
