Yes. Homemade marinade should be refrigerated, and purchased marinade should be refrigerated after opening.
Yes. Homemade marinade should be refrigerated, and purchased marinade should be refrigerated after opening.
Yes it does need regrigeration.
YES!
yes
It is standard to use either Emmental or Gruyère in the onion soup, but a resembling grated cheese may replace it if need be.
Cheese is made of milk, milk needs to be refrigerated, so yeah it needs to be refrigerated.
It is a fresh cheese and really should be refigerated to stop it going bad very quickly.
a cooking dish from the oven you will need an onion, butter, milk cheese, and flour.
"Laughing Cow" needs to be stored in a refrigerator after the cheese has been opened. The pasteurization processallows the cheese to be unrefrigerated for a limited length of time.
Generally hard cheeses like parmesan last awhile in an air-tight container.
well, it was the nabisco company invented it, the real name if the product OS easy cheese, and is manufactured in Wisconsin, you can squirt the cheese out the can, however it does not need refrigeration and can be stored for years, and is made for people who enjoy squirtable cans and do not like refrigeration!
Usually, yes. Unless the package says otherwise. They are diary product and can go bad, but the exception is some brands of cheese that are in shelf stable packages.