Like any and every food, if you eat to much of it, then yes, you will gain weight. But if you have toast for breakfast, that's not going to hurt.
it doesnt make you fat, its just unhealthy. eating a lot of it will make you gain more.
Fat is a kind of lipid, while carbohydrates are a different category altogether.
no, starch is kinda what you use for grease almost like PAM, saturated fat is more like fatty acids in food that you eat
No. Fat is a nutrient while starch is another nutrient (a carbohydrate).
No. Starch is a carbohydrate.
Yes. Starch is high in fat.
No. They make you fat and they have a lot of starch oil.
No, starch can not break down fat. they are different bio-molecules.
No, not really they are not fat.
No. Only plants can contain/make starch. If the chicken for instance eats corn (which comes from a plant) the starch will be in their body but will be broken down for energy, but if they don't need that starch it turn into fat.
In plants, glucose is generally stored as starch.
No, olive oil is not a starch. Olive oil is a fat or lipid.
Yes corn starch have fat u need to stick it up your rectum to feel the chunks coming out.
Pretty much anything can be fattening if enough of it is eaten. It has no fat in it, but the carbs may be stored in the body as fat.No but the starch in the potatoes are unhealthy and can make you fat in the future
eggs do not contain starch, they have carbs, like fat in a way, so there is no starch in a egg
humans store the energy from starch as glycogenBoth starch and glycogen are are polymers formed from sugar molecules called glucose and they serve as energy storage.
No, starch and lipids are two different organic compounds. Starch is a complex carbohydrate. Lipids are fat molecules.