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Brandy Mayert

Lvl 10
3y ago

What else can I help you with?

Related Questions

How do food help people?

Food labels let people know what is in the container, the nutrition level, the expiration date, and the ingredients.


Labels on food products to tell you the new trans of the food contents are called?

Labels on food products that tell you the new trans fat of the food contents are called food nutrition labels.


What branch of your government is in charge of food labels?

The Food and Drug Administration is in charge of food labels in the United States.


What are labels on food products that display what nutrients the food contains called?

Labels on food products that display what nutrients the food contains are called nutritional facts labels or nutrition information panels.


Do all food packaging have labels?

Yes, all food packaging must have labels, which should include information about the ingredients, nutritional values, and other information related to the food.


Nutrition labels are governed by what agency?

Food labels are governed by the Food and Drug Administration (FDA) in the United States.


When transporting food off-site how should information such as reheating instructions be communicated to off-site staff?

labels on food


What are food lables?

labels on containers of food , you loser


What is salt listed as on most food labels?

Salt is listed as sodium on food labels


What is Reference values developed by the FDA specifically for use on food labels?

Daily ValuesDV on your food labels ya know


What are Labels on food products that display what nutrients the food contains?

They are called Nutrition Fact Labels or Nutrition Information Panels


What is the difference between a heaping cup and a level cup?

A level tablespoon is just that, level. For example, if a recipe calls for a level tablespoon of flour, you dip the measuring spoon into the flour, then 'level it off' with a knife, so that the flour goes to the top of the measuring spoon, but not above. For a heaping tablespoon, dip the measuring spoon into the flour, but don't level it off. Leave it heaping full, with the flour piled high. But, whether the recipe calls for a tablespoon, teaspoon, etc.. always use a standard measuring spoon, not one used for eating.