I think the temperature affect salt crytals
I think it is yes becuase you can ask your self can I test this.
Yes. (BTW, the crystals are dissolving, not melting...melting occurs at a very high temperature).
No and go get a life
From sugar monoclinic crystals.
Some crystals do, such as sugar. Others, like salt, don't depend on the temperature of the liquid. All crystals are different.
sugar crystals are just small sugar pieces that combine into sugar cubes
the sugar makes the crystals bigger because crystals r made by sugar and water so the sugar adds more size to a crystal
Yes. (BTW, the crystals are dissolving, not melting...melting occurs at a very high temperature).
NOPE! Not at ALL!!!!
When all of the water has evaporated, and all of the dissolved sugar has been turned into crystals, then sugar crystal growth will be stopped.
Small crystals act as "seeds" and facilitate the formation of crystal growth, especially in super-saturated solutions.
It depends on the material. Ice is a crystal, so is diamond.
If you talk about single crystal high purity growth methods, then following are the methods:Bridgeman MethodCzochralski MethodFloating zone Method
I think that varying temperature and the enviorment effects the growth of sugar crystals. The water needs to be hot enough to fullr dissolve the water and also a undistrubed area to fully reach its potentail size with out interaction.
Four factors which affect the growth of microorganisms are: temperature food source for microorganisms (ie. sugar, protein, fat) the amount of microorganisms introduced to the food source ph of the food source
No and go get a life
answer the question
Temperature of its environment, amount of sugar, type of sugar, and acidity.