no
unsweetened chocolate is chocolate that doesn't have any suger.
coco beans and suger and vanilla serup
Less suger......
chocolate cos theirs suger in it
Just plain old chocolate with nothing added is quite bitter. This is because chocolate contains alkaloids which are usually poisonous and . . . bitter. Chocolate is considered a very mild poison . . . not the kind that will kill you, but the kind that can make you feel not very good fir awhile.
The chocolate chip cookies would be delicious if made with cane sugar.
Sugar crystals typically grow faster than salt crystals because sugar has a higher solubility in water than salt does. This means that sugar molecules can more easily come together and form crystals when dissolved in water, leading to faster crystal growth. Salt crystals, on the other hand, take longer to form due to their lower solubility in water.
Fresh water
For many people, yes. This depends heavily on the type of chocolate and the ingredients it was made of. Some people's body chemistry reacts differently to chocolate than others' body chemistry.
Milk Chocolate, suger, dried milk, coca butter, coca mass, rice flour, syrup, salt, fat rduced coca powder and malt wheat.
there is sugar in chocolate and the more suger you take in the more oxygen ur body requires to pump blood round body andd it need s oxygen to have energy and energy is brecause of the chocolate .. the sugar in it ! (( im smart )))
yes alan suger called sir