depends but yes probaly
Evaporation is the transformation of a liquid in a gas at a temperature under the boiling point.
Vapor pressure of the liquid, ambient pressure, temperature, and surface area of the liquid.
No, evaporation does not raise the temperature of a liquid. Evaporation is a cooling process where the most energetic molecules escape from the liquid surface, leaving behind molecules with lower average kinetic energy, which lowers the overall temperature of the liquid.
Speed it up! The evaporation rate is the factor determining how fast or slow a liquid evaporates, this depends on the temperature the surface area of the liquid, the strength of air currents above the liquid, pressure above the surface of the liquid or the nature of the liquid. -Qwasas Evaporation Rate is how much of a factor(such as heat,humidity,or wind) affect the "rate" of evaporation.
No. The temperature doesn't have to be the same for a liquid to evaperate. so if the temperature was constanly changing then the liquid could still evaperate.
The higher the temperature, the higher the rate of evaporation. It is
Evaporation occurs at all temperatures, there is no set temperature for evaporation. The temperature would only affect the rate at which the liquid is evaporated - all other things being equal, warmer temperatures encourage faster evaporation. Evaporation will proceed much faster still if the surrounding air is very dry, and in constant motion.
Evaporation is the process where a liquid state changes from its LIQUID state to a GAS state.
Yes, evaporation of liquid can occur at any temperature, but it increases as temperature rises. Evaporation is the process where molecules at the surface of a liquid gain enough energy to escape into the gas phase. This can happen at both room temperature and higher temperatures.
condensation
as the temperature increases, the rate of evaporation increases
Two factors that affect the behavior of liquids are temperature and pressure. Temperature influences the movement of molecules within the liquid, affecting viscosity and evaporation rate. Pressure can influence the boiling point and compressibility of the liquid.