Yes, it will not freeze until it gets below 32 degree F.
well when i observed i just did this as a science project i observed that the food coloring does affect the way water freezes i observed the food coloring freezes faster than the sink water. so the answer is yes it does affect the way water freezes.
0 degrees. The boiling point is 100C by the way.
122 degrees Fahrenheit.
cold water sinks to the bottom, and hot water rises to the top
Yes, water freezes at any temperature at or below 32 degrees F. If you are referring to Celsius water freezes at any temperature at or below 0 degrees C. So, either way you are measuring you end up with frozen water/ice. Just to be clear in case the subzero temperatures terminology is giving you trouble. Subzero temperatures are temps below 0 degrees.
If the water vapor freezes , it falls as snow.If the rain freezes on the way down it falls as sleet.
The c stands for celcius. It's the way people measure temperature nearly everywhere except the united states. Water freezes at 0 degrees celcius
Mass holds temperature--the more mass, the better it holds temperature...but, conversely, the longer it takes to get it to temperature all the way through.
It will not affect the mass in any way whatsoever.
no not really
Not awfully; it freezes at a relatively warm temperature and (unusually) it's density doesn't change in a linear way with temperature; if you cool water down, it reaches it's smallest volume at 4 degrees C, then the volume starts getting bigger again - so there are densities of water that can represent two temperatures.
Its very unusual for a substance to expand when it freezes, water is just odd that way. Its just a property of water, its moleucles expand in the area they take up and take up more space.