yup
Steak generally takes longer to digest than broccoli rabe due to its high protein and fat content, which requires more time for the body to break down. In contrast, broccoli rabe is rich in fiber and carbohydrates, making it easier and quicker for the digestive system to process. As a result, broccoli rabe typically digests faster than steak.
White meat turkey is healthier than steak. It has less fat.
Not cheese or any other food digest faster or slower than the other.
Yes, chicken does get digested faster than pork. This is because of the high fat content in pork, and fat takes longer to digest.
nobody cares
I believe that dark meat would cook faster since it contains more fat and heat is attracted to fat.
Toast does not need too much time to digest and will require slightly over an hour. As a matter of fact toast will digest faster than milk which takes up to 2.5 hours.
If a human were to eat the same diet as a cow, then it will go through faster in a human than in a cow. Thus, a human on a vegetarian diet will digest food faster than a cow would on grass.
Yes, carbohydrates digest more quickly than proteins and fats. Fruits and vegetables are digested even faster since they contain mostly water. Fresher = faster, fattier/heavier = slower.
the stomach might digest the enzymes at a faster rate than they are absorbed
about 5000 hours due to its glutinous structure
Usually the breeds that are used for meat because they are usually growing faster and bigger than a normal turkey.