0
Wiki User
∙ 9y agoIt started out with a simple drive-thru. You would place your order from your car and wait for it to be delivered. Now they are big corporations.
Add your answer:
Earn +20 pts
History of food origin from early man period?
they eat nuts fruits vegetables grass
What is the history of food service industry?
For years and years, people have loved to eat. In fact, some would say it is almost necessary. However, there comes a time in every persons life where, after a long day at work, the desire to eat overwhelms the desire to cook for oneself. Thus, we pay people to prepare food for us. Therefore, Food service is born.
What is the history of food and beverage in the philippines?
The food service industry is growing in the Philippines. Chinese on the islands influenced Chinese dishes and gave the Filipino food a more Asian flare. They also had oysters, squid and lots of rice dishes.
How did the early Mayans get food?
They get their food by growing it on the farm
Is there an organization for Vietnam veterans and how does it help the veteran?
Yes. Vietnam Veterans of America is a veterans' service organization that provides many different kinds of services, such as advocacy, assistance with filing claims, and help with basic needs, such as food, clothing, etc. For more information, access the VVA website via Related Links, below.
What is food service organization?
Food service organization is a group of professional, that have knowledge in food safety, preparation of food, and customer services.
What is the brief history of food service?
food services
The development of history of food service?
idontknow
Which organization makes recommendations for food safety regulations of the food service industry?
The FDA - Food and Drug Administration.
What are the functions of food service operation?
i dont know kya nga nag tatanong tang ina mo`!
What is the history of food service in the Philippines?
kain utong masarap malutong
What is the history of gueridon service?
gueridon service is when food is be presented, cooked, or finished in a trolley in front of the guest.
History of food origin from early man period?
they eat nuts fruits vegetables grass
What has the author John Barton Knight written?
John Barton Knight has written: 'Quantity food production, planning, and management' -- subject(s): Food service, Food Services, Food service management, Organization & administration, Cookery 'Quantity food production, planning, and management' -- subject(s): Accessible book, Food service, Services alimentaires 'Managing foodservice operations' -- subject(s): Food service, Management, Hospitals, Vocational guidance, Health facilities
What has the author Michael G Van Dress written?
Michael G. Van Dress has written: 'The foodservice industry: type, quantity, and value of foods used' -- subject(s): Statistics, Food service, Food industry and trade 'Dining out' -- subject(s): Food service, Statistics 'The foodservice industry; structure, organization, and use of food, equipment, and supplies' -- subject(s): Statistics, Food service, Food industry and trade 'Separate eating places' -- subject(s): Statistics, Food service, Food industry and trade, Restaurants 'The food service industry: its structure and characteristics, 1966' -- subject(s): Statistics, Restaurants, Home economics, Equipment and supplies, Food service, Food for institutions
Who are the personnel of the food service organization?
Everyone in that facility associated with food prep and related functions and their management team.
What makes Sacajawea an important person in early American history?
she was an interpreter,guide, and food gatherer for Lewis and clark.
