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every part of solution is salty ?

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11y ago

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A chemist has m gm of salt water that is m percent salty so how many gram of salt must be added to make a solution that is 2m percent salty?

To convert the solution from m percent salty to 2m percent salty, you need to add m/2 grams of salt. This will ensure that the ratio of salt to water in the solution is doubled, resulting in a 2m percent salty solution.


What term or terms could be used to describe salt dissolved in water?

You are producing a salt (or brine) solution.


Is salty water a solution?

Yes, salty water is a solution. It is a homogeneous mixture where salt particles are dissolved in water, creating a single phase.


What is the resulting mixture of salt and water?

the solution is that you get salty water


What kind of solution occurs in your mouth when you eat something with salt?

When you eat something salty, the salt dissolves in your saliva, creating a salty solution. This solution helps enhance the flavor of the food and also aids in the breakdown of the food particles.


Why are olives salty and what causes them to have a distinct salty flavor?

Olives are salty because they are typically cured or brined in a salt solution to enhance their flavor and preserve them. The salt penetrates the olives, giving them their distinct salty taste.


What happens if you mix salt and water?

You create a solution of the salt in water.


What are some salty liquids?

Some examples of salty liquids include seawater, brine (salt water solution), and soy sauce.


How would you classify salty water?

Salt water is a solution of sodium chloride in water.


What do cells do in a salty or sugary substance?

A salt solution is said to be 'hypertonic'. The salty solution will make the water inside the cell leave the cell through osmosis. This is because of the concentration gradient.


What happens when salt and water combine do they mix or bond?

Dissolving salt in water creates a saline solution (salty water).


Why does an egg float in water and not it salty water?

A fresh egg don't float in pure water; in a salty water the floating depends on the concentration of the salt in solution. The salty water is more dense.