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Fatty acids are broken into metabolites, after a homo-sapian, chews, chomps, and swallows a food that, that homo-sapian has recently eaten. Health experts, believe that every chewed up pieces of food, leave a human being's mouth, it goes down a tube that is in front of the spine, named the alimentary canal, through the esophagus, through the large and small intestine, that ends up in that human being's stomach. 2-3 years hours after a homo-sapian has recently eaten, that human being, may start getting the solid waste ejecting feeling.
I learned when I was in 4th grade, that when we human beings, receive stomachaches, it is not really, our, "stomachs" that the pain comes from. The pain actually comes from your large and small intestine.
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When needed for a source of energy fatty acids are broken down in glucose?
fat is broken down into fatty acids
How are fat broken down?
Fats are broken down by the body into glycerol and fatty acids. The fatty acids are then broken down to glucose to provide the body with energy.
On a basic level how does fatty acid oxidation work?
Fatty acid oxidation is the process in which fatty acids are broken down by tissues to produce energy. Fatty acids are the residue left from fats being broken down.
Where in the cell are fatty acids normally oxidized?
Fatty acids are normally oxidized in the mitochondria of the cell. Through a series of enzymatic reactions, fatty acids are broken down to produce energy in the form of ATP.
What is produced when fat you broken down by lipase?
Fatty acids and glycerol
What are lipids broken down in to?
Lipids are broken down into fatty acids and glycerol during digestion. The fatty acids and glycerol are then absorbed into the bloodstream and used as energy sources by the body or stored for later use.
Why don't cells ferment fatty acids?
Cells do not ferment fatty acids because fatty acids cannot be broken down through glycolysis, which is the main metabolic pathway for fermentation. Instead, fatty acids are broken down through beta-oxidation in the mitochondria to produce acetyl-CoA, which then enters the citric acid cycle for energy production.
What are fats proteins and carbohydrates broken down into?
Proteins are broken down into amino acids, carbohydrates are broken down into sugars and fats are broken down into fatty acids and glycerol.
What product is formed when fat is broken down by the enzyme lipase?
fatty acids.
When needed for a source of energy fatty acids are broken down into what?
pieces of shxt
What would the steak be broken into?
Steak and most meats contain mostly protein and fat. The protein is broken down to amino acids and the fat is broken down to fatty acids and glycerine.
What would steak be broken into?
Steak and most meats contain mostly protein and fat. The protein is broken down to amino acids and the fat is broken down to fatty acids and glycerine.
