umami
the tip is sweet, on the very back is bitter, sour is on the side, and salty on the edges. EDIT: Actually, that theory has been disproven a few years ago and it is now known that they are spread throughout the tongue
There are actually 5 taste qualities.SaltySweetBitterSourUmami - The taste of fermented soy, i.e. soy sauce, miso soup, etc.they are sweet,bitter,salty and sour
Well this is an interesting question, kind of. anyway the four basic tastes are sweet, bitter, salty and sour.
The opposite of "sweet" is "sour."
Bitter Sweet. Bitter Sweet.
From the Bitter to the Sweet was created in 2000.
Bitter Sweet was created in 1929.
The four basic tastes are bitter tastes, sweet/sugary tastes, salty tastes and sour tastesSweet, Salty, Sour and Bitter.
Bitter
Bitter (:
The five basic tastes are sweet, sour, salty, bitter, and umami. Sweetness is associated with sugars, sourness with acidity, saltiness with salts, bitterness with alkaloids, and umami with glutamates. These tastes are detected by taste buds on the tongue.
The opposite word of bitter is sweet, and the opposite word of sour is sweet.