it is produced in the leaves. It is a long process called glycolysis that starts in the chlorophyll of the cells and ends in the mitochondria, though by this time the food that was made has been converted to energy. Food is produced in chloroplast of cell by photosynthesis.Glucose is produced first and converted into starch when storing.
The microscopic particles called chylomicrons are produced by cells in the small intestine. Once they are produced, they are released into the bloodstream.In the epithelial of the small intestine. :)
naturally proteins are made by process called translation.. in translation the m-RNA produced by DNA is coded by ribosome and then a long polypeptide or chains of amino acid are formed which folds and forms proteins..!!!
oleoresin
Oxygen and food is produced through Photosynthesis.
its called basil
Food produced in this way is called "organic".
naturally
A calorie
Food energy is usually measured in calories.
a)antibiotics
It's called a surplus.
Carbon Dioxide is produced naturally by the exhalation of air in humans beings and animals.
Ozone is naturally produced in the environment by UV's. They create and deplete ozone both.
Resveratrol is a chemical called stilbenoid, a type of natural phenol, and a phytoalexin produced naturally by several plants when under attack by pathogens such as bacteria or fungi.
Food energy is usually measured in calories.
No