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genetically modified food.
The 20th century saw the greatest rate of world population growth, especially in the second half of the century due to advancements in healthcare, sanitation, and agriculture leading to increased life expectancy and food production.
Georges Auguste escoffier the father of 20th century cookery.
Nouvelle Cuisine
revolutionary political changes were going on in China
NONE Chinese restaurants have been present on Nauru throughout 20th century.
Food safety regulations were introduced at different times in different places around the world beginning in the early 20th century.
Okapis are not endangered, they are threatened. They have been threatened since approximately the early 20th century.
Food production food services are separted in my friends backyard. in other words, a food production food services factory.
Food production is the process of preparing food to sell to consumers for consumption.
Quantity food production is the amount of food you consume each day.
-More fighting between countries -Discrimination -Slavery -longer working time -less food.