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Golden rice could alleviate blindness caused by deficiency in which vitamin?
vitamin A
Why was golden rice made?
Golden rice was genetically engineered to produce beta-carotene, a precursor to vitamin A. This was done to address vitamin A deficiency in developing countries where rice is a staple food, which can lead to blindness, immune system impairment, and even death. Golden rice aims to provide a sustainable solution to this health problem by fortifying rice with vitamin A.
What is the difference between normal rice and golden rice?
Golden rice produces significantly more beta-carotene (a precursor of vitamin A) than other varieties of rice. The beta-carotene also gives golden rice its distinctive color.
What is genetically modified rice used for?
Rice is being genetically engineered to produce vitamin A in the rice. It is called Golden Rice because it is yellow in color, and the reason for engineering it is said to be to provide more vitamin A for people who are deficient in that vitamin in countries where a lot of rice is eaten.
Why is golden rice different to normal rice?
Golden rice is genetically modified to produce beta-carotene, a precursor to vitamin A, which gives it a distinctive golden color. Unlike normal rice, which lacks significant amounts of vitamins, golden rice aims to combat vitamin A deficiency, particularly in developing countries. This biofortification can help improve nutrition and reduce related health issues, such as blindness and immune deficiencies.
What rice was genetically engineered to produce pro-vitamin A?
Oryza sativa. The first type of rice used to make,' Golden Rice. '
What is golden rice?
Golden rice is a genetically-modified variety of rice which produces beta-carotene (pro-vitamin A) in the rice grain. The presence of the carotene (an orange-yellow pigment) gives the rice its golden colour. In the body, beta-carotene can be used to produce vitamin A. It was developed to prevent diseases such as blindness which can be caused by lack of vitamin A in the diet of poor people. Each year, 250 000 to 500 000 children go blind because of vitamin A deficiency. Golden rice was created by Ingo Potrykus of the Institute of Plant Sciences at the Swiss Federal Institute of Technology, working with Peter Beyer of the University of Freiburg. However, some people oppose the use of genetically-modified crops, including golden rice, and it has not yet been made available for use. You may view the related links below for more information
Why is golden rice pale yellow in color?
It is rich in beta-carotene.
What gives golden rice its yellow colour?
Golden Rice is unique because it contains beta carotene, which gives it a golden color. When people eat food containing beta carotene, it is converted to vitamin A as needed by the body.
Is golden rice a good idea?
"Golden rice" was a variety of custom bred-rice that contained more nutrients, especially vitamin A, than normal rice. Anything that provides better nutrition to a population which is often hungry and generally malnourished is clearly a "Good Thing".
Carrots is a rich source of vitamin in paticular. which vitamin is that?
Carrots are rich in Vitamin A
What is Stephanie Rice's nicknames?
Golden rice Golden rice Golden rice Stephie Steph
