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Here is a simple recipe for making air fryer fish:

Ingredients:

  • 2 fillets of your choice of fish (such as cod, haddock, or tilapia)

  • 2 tablespoons of olive oil

  • 1 teaspoon of garlic powder

  • 1 teaspoon of paprika

  • salt and pepper to taste

  • lemon wedges for serving

Instructions:

  1. Preheat your air fryer to 400°F (200°C) for 5 minutes.

  2. In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.

  3. Pat the fish fillets dry with a paper towel and brush them with the olive oil mixture on both sides.

  4. Place the fillets in the air fryer basket in a single layer, making sure they are not overcrowded.

  5. Cook the fish in the air fryer for 10-12 minutes, flipping them halfway through cooking, until they are golden brown and crispy

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Ivan Guinte

Lvl 2
1y ago

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