I think it would be polysaccharides like starch, and disaccharides like surcose(broken down into a glucose molecule and a frutcose molecule.
Macromolecules, such as proteins, nucleic acids, carbohydrates, and lipids, are made up of smaller organic molecules linked together. These macromolecules are the result of polymerization reactions where smaller organic compounds, called monomers, join together to form larger, more complex structures.
Organic compounds comprise more of the body than inorganic compounds. Organic compounds, such as carbohydrates, lipids, proteins, and nucleic acids, are essential for the structure and function of cells and tissues. Inorganic compounds, such as salts and minerals, play important roles in various bodily processes but are present in smaller quantities compared to organic compounds.
Usually, the organism which eats the scavenger, is the 2nd of 1st Consumer.
No, trout are not decomposers. Trout are carnivorous fish that feed on smaller aquatic animals like insects, crustaceans, and smaller fish. Decomposers are organisms that break down dead organic matter into simpler compounds.
The smaller organism is referred to as the symbiont, while the larger organism is referred to as the host in a symbiotic relationship.
An organism that breaks dead or decaying organic matter into smaller compounds.
Macromolecules, such as proteins, nucleic acids, carbohydrates, and lipids, are made up of smaller organic molecules linked together. These macromolecules are the result of polymerization reactions where smaller organic compounds, called monomers, join together to form larger, more complex structures.
Carbon and hydrogen atoms are always found in organic compounds. Additionally, organic compounds may also contain oxygen, nitrogen, sulfur, or other elements in smaller quantities.
Organic compounds comprise more of the body than inorganic compounds. Organic compounds, such as carbohydrates, lipids, proteins, and nucleic acids, are essential for the structure and function of cells and tissues. Inorganic compounds, such as salts and minerals, play important roles in various bodily processes but are present in smaller quantities compared to organic compounds.
Most organic compounds contain carbon and hydrogen. They may also contain oxygen, nitrogen, sulfur, or other elements in smaller quantities.
No, not all organic compounds are covalently bonded. Organic compounds can have a variety of bonds, including covalent, ionic, and metallic bonds. Covalent bonds are the most common in organic molecules, but there are exceptions.
polymers
3: proteins, DNA, fats, starch
3: proteins, DNA, fats, starch
Yes, synthesis is the process of creating more complex compounds from simpler substances. It involves combining elements or smaller molecules to form larger, more complex molecules through chemical reactions.
Usually, the organism which eats the scavenger, is the 2nd of 1st Consumer.
To answer this question as it is written: not necessarily. An organism (bacterium) can be smaller than tissue (the cartilage in my ears). By definition, an organism is more COMPLEX than a tissue, but not necessarily bigger.