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What else can I help you with?
How much money do schools spend on food?
for a class i am currently in, we are making an entire school from scratch. from what I've seen and what we are putting for our budget, i'd say around 90,000l
How much money do college students spend a year on food?
In schools (Elementary, Middle, High) they have a lunch account which you put money in it for them to use to purchase food.
What is the most likely reason fast-food companies want to advertise and sell their products in schools?
gain customers
Does Libya use oil money to buy food and build schools and keep a strong military?
yes it does
How do charitys help the third world countries?
they get money and get them clean water and food and make better schools and hosptality:)
Why do fast food companies compete with each other?
To sell more, and to make more money for their shareholders.
What did people recycle during World War II?
they recycled, make do and mend, because they did not have enough money to by loads of food and no money to by clothes, making clothes to sell to get money to by food for there kids,
Why isn't their good food for middle schools?
Because they don't like students and they don't have money to cook REAL food instead they just cook "just add water" food.
Why do schools have less good in taste food?
They don't want to pay for us, thus saving more money for themselves.
Do food companies send their food to grocery stores?
Yes. The grocery stores buy the food from the food companies, and the companies ship the food to the stores.
What does Ghana spend England's money on?
They spend their money on making wells for clean water and providing food for other countries
What schools offer food service training?
If you have an interest in making a career of food service, it is a good idea to look into culinary schools. There are many of these schools so it should be easy to locate one convenient to you. They vary both in price and prestige. A culinary school offers the correct training and "hands on" experience you will need to be successful in the food service industry.
