The mixture cannot be separated after it is baked.
No, it's a mixture of compounds, so it's a mixture!
if you mean a cake it is oven baked mixture made for eating
It is the Gluten inside the flour that causes the cake to set when it is baked, the flour acts like scafolding and then the gluten is denatured and goes hard.
Cake batter is a mixture composed of various ingredients such as flour, sugar, eggs, and leavening agents. Each of these components maintains its chemical properties and can be separated physically.
Yes. Salad is a heterogeneous mixture. Though it uses many differnet ingredients they never combine and can be separated. An apple pie would be an homogeneous mixture because the ingredients combine when baked and can't be separated.
Cake is a type of dessert that is typically sweet and baked, made from a mixture of flour, sugar, eggs, and other ingredients like butter and flavorings.
It is a cake or sponge pudding which is baked with a layer of pineapple cooked on the bottom under the sponge mixture. Then it is served upside down, with the fruit on top.
Vanilla cake.
Miss Maudie Atkinson baked a large cake for Jem and two smaller ones for Scout and Dill.
If I Knew You were Coming I'd have Baked a Cake.
A cake mixture is a combination of various ingredients. Once mixed, it would be impossible to separate the ingredients - which makes it irreversible.
No. They will melt into cake.