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How can chromatography be used to show that the hydrolysis of starch produces only one sugar glucose?
Wiki User
∙ 11y ago
use starch in the datum line and after a while, check if there is only one substance in the paper during the whole process. check if it is glucose.
Wiki User
∙ 11y ago
Imogen James
Anonymous
It helps in removing some substance
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The complete hydrolysis of starch yields what simple sugar?
As you hydrolyze starch, you make glucose molecules.
How would the results of the starch hydrolysis change if glucose was added to the medium?
The starch is a different media. Therefore, by adding glucose to the medium it would throw off the results of the starch hydrolysis significantly.
When heated in liquid starches do what?
Hydrolysis of starch produce glucose.
What initial product does hydrolysis of starch produce?
Hydrolysis of starch produces simple sugars. This simple sugars then pass through various mechanism to yield ATP molecules. Starch is a storage polysaccride.
How can chromatography be used to show that the hydrolysis of starch produces only one sugar?
After the reaction is complete, a sample of the reaction solution can be placed on a thin layer chromatography plate, and the solvent allowed to move up the plate. Then, the plate can be sprayed with a suitable chemical for detection, and only one spot should be observed if, in fact, only 1 sugar is present.
The complete hydrolysis of starch yields what simple sugar?
As you hydrolyze starch, you make glucose molecules.
How would the results of the starch hydrolysis change if glucose was added to the medium?
The starch is a different media. Therefore, by adding glucose to the medium it would throw off the results of the starch hydrolysis significantly.
What is digestion of starch to glucose by adding water?
Hydrolysis reaction
What is the process involved in changing starch into glucose?
enzymatic hydrolysis
What are the degradation products of enzymatic hydrolysis of starch?
Stages in the hydrolysis of starch: starch -> soluble starch -> amylodextrin -> erythrodextrin -> achrodextrin -> maltose -> glucose
What are the end products of starch hydrolysis?
When the starch is broken down, or hydrolyzed, the end product is glucose molecules.
Hydrolysis is involved in?
Hydrolysis is involved in maltose to glucose digestion. Maltose, a starch, gets hydrolyzed into a couple remains of glucose in this carbohydrate digestion.
When heated in liquid starches do what?
Hydrolysis of starch produce glucose.
Why does hydrolysis of glycogen is faster than the starch?
Both glycogen and starch are polymers of glucose. Alpha 1,4 linkage of glucose produces chain linkage and Alpha1,6 linkage produces branching of chains. Glycogen has more brached chains than starch. More the number of branches means there are more terminal glucose molecules with alpha 1,4 linkage. More the number of terminal glucose linked with alpha1,4 linkages, more enzymes will be get a chance to hydrolyze the linkage.
What initial product does hydrolysis of starch produce?
Hydrolysis of starch produces simple sugars. This simple sugars then pass through various mechanism to yield ATP molecules. Starch is a storage polysaccride.
What new material formed when enzymes in saliva mix with starch?
Hydrolysis of starch with beta-amylase make maltose.
What type of reaction takes place when starch molecules are converted into reducing sugars?
the reaction in which glucose molecules are formed from starch is a Hydrolisis reaction
