uhm im not really sure maybe put it in longer see if that works out for you
Yes, you can cook a pizza in the microwave, but the crust may not be as crispy as when cooked in an oven.
Things like hot pockets and microwave pizzas use what is called a susceptor (usually in the form of a sleeve or container). These susceptors convert microwave energy into heat, which help crisp up food in the microwave, countering the effects of sogginess that is synonymous with microwave ovens. For more information: http://en.wikipedia.org/wiki/Susceptor
Yes, you can microwave a frozen pizza, but it may not turn out as crispy as when baked in an oven. Follow the instructions on the packaging for best results.
The best way to heat up meatballs is to place them in a microwave-safe dish, cover with a damp paper towel, and microwave on high for 1-2 minutes, or until heated through. Alternatively, you can heat them in a saucepan on the stove over medium heat, stirring occasionally until heated.
You can microwave it. But for a crispier taste put it in the oven for about 5-10 mins or until warm and crispy.
A microwave oven convection combines the speed of a microwave with the browning and crisping capabilities of a convection oven. This allows for faster cooking times, even heating, and the ability to achieve crispy textures on food.
A convection microwave is a type of microwave oven that combines the quick cooking of microwaves with the browning and crisping capabilities of convection cooking. It differs from a regular microwave by having a built-in fan and heating element that circulate hot air around the food, allowing it to cook more evenly and quickly, as well as giving it a crispy texture.
Brushing chicken lightly with oil will produce a crisp golden crust.
It is weave hair. Take the hair gel/slight pump it up spritz and roll with hard rollers. Next microwave for a little to get the curls crispy. This hair is wrapped around an authentic hair and style as wanted.
One delicious and easy microwave bacon recipe is to place bacon strips on a microwave-safe plate lined with paper towels. Cover with another paper towel and microwave on high for 1-2 minutes per slice, or until desired crispiness. Enjoy your crispy bacon in minutes!
Microwaves definitely speed up this long process, but they can destroy a lot of the nutrients and you just don't get the same crispy skin in the microwave.
Crispy